Bayani Magazine
May
7

Bitter Melon – Benefits, Medicinal Properties

Bitter Melon is reported to help in the treatment of diabetes
and psoriasis It has also been reported that Bitter Melon may
help in the treatment of HIV Bitter Melon is the English name of
Momordica charantia Bitter Melon is also known by the names
Karela and Balsam Pear Bitter Melon grows in tropical areas,
including parts of East Africa, Asia, the Caribbean, and South
America, where it is used as a food as well as a medicine It is
a green cucumber shaped fruit with gourd-like bumps all over it
It looks like an ugly, light green cucumber The fruit should be
firm, like a cucumber And it tastes very bitter Although the
seeds, leaves, and vines of Bitter Melon have all been used, the
fruit is the safest and most prevalent part of the plant used
medicinally The leaves and fruit have both been used
occasionally to make teas and beer, or to season soups in the
Western world
Bitter Melon was traditionally used for a dazzling array of
conditions by people in tropical regions Numerous infections,
cancer, leukemia, and diabetes are among the most common
conditions it was believed to improve Bitter Melon is reported
to help in the treatment of diabetes and psoriasis It has also
been thought that Bitter Melon may help in the treatment of HIV,
but the evidence thus far is too weak to even consider The ripe
fruit of Bitter Melon has been suggested to exhibit some
remarkable anti-cancer effects, but there is absolutely no
evidence that it can treat cancer However, preliminary studies
do appear to confirm that Bitter Melon may improve blood sugar
control in people with adult-onset (type 2) diabetes
The blood lowering action of the fresh juice of the unripe
Bitter Melon has been confirmed in scientific studies in animals
and humans At least three different groups of constituents in
Bitter Melon have been reported to have hypoglycemic (blood
sugar lowering) or other actions of potential benefit in
diabetes mellitus These include a mixture of steroidal saponins
known as charantin, insulin-like peptides, and alkaloids It is
still unclear which of these is most effective or if all three
work together Nonetheless, Bitter Melon preparations have been
shown to significantly improve glucose tolerance without
increasing blood insulin levels, and to improve fasting blood
glucose levels
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